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All Butter Reduced Fat Stem Ginger Cookies

Marks & Spencer

en:snacks, en:sweet-snacks, en:biscuits-and-cakes

⚠ Contains 3 allergens

Allergen Information

⚠Milk / Dairy⚠Gluten / Wheat✓Tree Nuts-Free⚠Soy✓Eggs-Free✓Fish-Free✓Shellfish-Free✓Peanuts-Free

✓ green = confirmed free-of · ⚠ red = contains · ? = unknown

Diet Compatibility

🌱
Vegan
✗
🥦
Vegetarian
✗
🌾
Gluten-Free
✗
☪️
Halal
✗
♻️
Organic
✗
🥛
Lactose-Free
✗
🚫🧀
Dairy-Free
✗
🥜
Nut-Free
✓

Allergen Summary

All Butter Reduced Fat Stem Ginger Cookies by Marks & Spencer contains Milk / Dairy, Gluten / Wheat, Soy. People with allergies to these ingredients should avoid this product or consult their physician before consuming. This product is nut-free. From a nutrition standpoint, this product has very poor nutritional quality (Nutri-Score E). This food is classified as ultra-processed food (NOVA Group 4) according to the NOVA food processing classification. Always check the physical product label for the most accurate and up-to-date allergen information, as formulations can change. This data is sourced from Open Food Facts and may not reflect the latest product versions.

Data verified March 2026 · Source: Open Food Facts

Ingredients

Farine de _blé_ (contient _Gluten_) (avec Farine de _blé_, Carbonate de calcium, Fer, Niacine, Thiamine) - Eau - Fromage mozzarella (_Lait_) (13%) - Sucre - Gingembre confit cristallisé (17%) (Gingembre - Sucre de Canne) - _Beurre_ (_Lait_) (13%) - Flocons d'_avoine_ (contient _Gluten_) - _Avoine_ grossièrement moulue (contient _Gluten_) - Fécule de maïs - _Lait_ en poudre écrémé - Émulsifiant : lécithine de _soja_ - Poudre à lever : E450, bicarbonate de soude, E503 - Sirop de sucre inverti - Gingembre moulu - sel.

Food Quality Scores

Nutri-Score

A
B
C
D
E

Very poor nutritional quality

NOVA Group

4
Ultra-processed foods

Frequently Asked Questions

Is All Butter Reduced Fat Stem Ginger Cookies gluten free?
No, All Butter Reduced Fat Stem Ginger Cookies contains gluten. It is not suitable for people with celiac disease or gluten sensitivity.
Is All Butter Reduced Fat Stem Ginger Cookies vegan?
No, All Butter Reduced Fat Stem Ginger Cookies contains animal-derived ingredients (dairy) and is not vegan.
Is All Butter Reduced Fat Stem Ginger Cookies halal?
The halal certification status of All Butter Reduced Fat Stem Ginger Cookies is not confirmed in our database. Contact the manufacturer for official halal certification information.
What allergens does All Butter Reduced Fat Stem Ginger Cookies contain?
All Butter Reduced Fat Stem Ginger Cookies contains the following allergens: Milk / Dairy, Gluten / Wheat, Soy. Always read the full ingredient list on the package for complete allergen information.
Is All Butter Reduced Fat Stem Ginger Cookies dairy-free?
No, All Butter Reduced Fat Stem Ginger Cookies contains milk or dairy ingredients and is not dairy-free.
What are the ingredients in All Butter Reduced Fat Stem Ginger Cookies?
The ingredients in All Butter Reduced Fat Stem Ginger Cookies are: Farine de _blé_ (contient _Gluten_) (avec Farine de _blé_, Carbonate de calcium, Fer, Niacine, Thiamine) - Eau - Fromage mozzarella (_Lait_) (13%) - Sucre - Gingembre confit cristallisé (17%) (Gingembre - Sucre de Canne) - _Beurre_ (_Lait_) (13%) - Flocons d'_avoine_ (contient _Gluten_) - _Avoine_ grossièrement moulue (contient _Gluten_) - Fécule de maïs - _Lait_ en poudre écrémé - Émulsifiant : lécithine de _soja_ - Poudre à lever : E450, bicarbonate de soude, E503 - Sirop de sucre inverti - Gingembre moulu - sel.

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