4 Cheese Mashed Potatoes

Based on available data, 4 Cheese Mashed Potatoes does not appear to be labeled as gluten-free. Always check the product label to confirm.

No, 4 Cheese Mashed Potatoes contains animal-derived ingredients (dairy) and is not vegan.

The halal certification status of 4 Cheese Mashed Potatoes is not confirmed in our database. Contact the manufacturer for official halal certification information.

4 Cheese Mashed Potatoes contains the following allergens: Milk / Dairy, Soy. Always read the full ingredient list on the package for complete allergen information.

No, 4 Cheese Mashed Potatoes contains milk or dairy ingredients and is not dairy-free.

The ingredients in 4 Cheese Mashed Potatoes are: IDAHO POTATOES WITH EMULSIFIER (MONO & DIGLYCERIDES) AND PRESERVATIVES (SODIUM ACID PYROPHOSPHATE, SODIUM BISULFATE, CITRIC ACID, MIXED TOCOPHEROLS), CHEESE BLEND (WHEY, CHEESE CHEDDAR, BLUE, PARMESAN, ROMANO {MILK, SALT, CHEESE CULTURES, ENZYMES}], REDUCED LACTOSE, WHEY, MALTODEXTRIN, CANOLA OIL, SALT, SODIUM PHOSPHATE, NONFAT DRY MILK, CITRIC ACID, VEGETABLE OIL (CONTAINS ONE OR MORE OF TH EFOLLOWING:COCONUT, PALM, SOYBEAN,COTTONSEED,SUNFLOWER,CANOLA),NONFAT DRY MILK, SALT, MALTODEXTRIN, BUTTER [CREAM, SLAT, NONFAT DRY MILK, BUTTERMILK, SALT, CANOLA OIL, SOUR CREAM [CUTURED CREAM, NONFAT DRY MILK], DISODIUM PHOSPHATE, NATURAL & ARTIFICIAL FLAVORS, LACTIC ACID,CITRIC ACID), SUGAR, SODIUM CASEINATE, YEAST EXTRACT,DEHYDRATED ONION, DIPOTASSIUM PHOSPHATE, MONO AND DIGLYCERIDES, NATURAL FLAVORS, SOY LECITHIN, DISODIUM INOSINATE, DISODIUM GUANYLATE, FD & C YELLOW #5, YELLOW #6, AND LESS THAN 2% SILICON DIOXIDE ADDED AS AN ANTICAKING AGENT.