Made Without Wheat Blueberry Muffins vs Scottish All Butter Toffee & Pecan Shortbread Rounds
Nutrition & Ingredient Comparison (per 100g)
Data verified March 2026 · Source: Open Food Facts
Made Without Wheat Blueberry Muffins
Marks & Spencer
Scottish All Butter Toffee & Pecan Shortbread Rounds
Marks & Spencer
| Nutrient | Made Without Wheat Blueberry Muffins | Scottish All Butter Toffee & Pecan Shortbread Rounds |
|---|---|---|
| Calories | 362 kcal | 553 kcal |
| Fat | 19.9 g | 34.9 g |
| Saturated Fat | 2.5 g | 18.2 g |
| Carbs | 42.3 g | 54 g |
| Sugars | 21.3 g | 21.2 g |
| Protein | 2.8 g | 4.7 g |
| Salt | 0.8 g | 0.5 g |
| Fiber | 1.2 g | 4.1 g |
FAQ
Which has more calories, Made Without Wheat Blueberry Muffins or Scottish All Butter Toffee & Pecan Shortbread Rounds?
Made Without Wheat Blueberry Muffins has 362 calories per 100g while Scottish All Butter Toffee & Pecan Shortbread Rounds has 553 calories per 100g.
Which has more protein?
Made Without Wheat Blueberry Muffins has 2.8g protein vs Scottish All Butter Toffee & Pecan Shortbread Rounds with 4.7g protein per 100g.